our products
We raise cows, lambs, and pigs at Taste For Good Farm. All animals are raised on local pastures, non-GMO, in a sustainable way, sequestering carbon through intensive grazing management. They are born in Vermont or New Hampshire and live a cruelty-free life in Thetford.
Meat At Its Finest
Beef
Our beef is processed at The Royal Butcher in Braintree, VT, USDA inspected and approved. We are happy to sell our beef by the piece, in custom boxes, or by the side or whole.
Pricing is competitive with local Co-op markets that sell regional/local beef. Our meat has a much lighter carbon footprint.
Pork
Our pigs, Berkshires, are raised on our farm or at our friends at Mill Brook Farm in Landaff, NH, and is processed at Northeast Kingdom Processing in St. Johnsbury, VT
Lamb
Lamb offered seasonally & by request
Going Fast
Place your order while supplies last
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Sustainable Non-GMO
If you wish to order, please review the list of prices and cuts, and send an email to info@taste4good.com indicating what cuts you want, or if you wish to order half or whole beef, pork, or lamb. I will be in contact with you with a price after I receive your order.Â
HAPPY CUSTOMERS
Visit Us
We welcome your inquiries and business.
Get IN touch
info@taste4good.com
80 Asa Burton Rd
East Thetford, Vermont, USA 05043